The Second National Conference of Iran and food Tourism – October 2, 2022
Conference venue: IRIB International Conference Hall
According to the report of the “Asre Qalam” group, the Second National Conference of Iran and food Tourism in the new century was held on October 10, 2022, in the IRIB international conference Hall.
The brilliant presence of some government and private sector officials at this conference, such as Mr. Ezzatullah Zarghami, the Minister of Cultural Heritage, Tourism and Handicrafts – Yousef Nouri, the Minister of Education and Culture – Ali Asghar Shalbafian, the Vice President of Tourism &the Ministry of Cultural Heritage of the country, “Mohammedreza Dashti Ardakani”, the parliament President of Tourism faction, and the Conference committee secretaries, spoke about the current economic issues in the country and added the importance and scientific content in this regard in this conference.
The important topics that the officials discussed in this conference are as follows:
– Tourism industry as an economic engine
– Local culture depends on the attractiveness of the tourism industry
– Examining the draft of the health tourism development document
– Branding in the tourism industry
– The importance of packaging in industry, food, and beverage products
– Tourism industry and children
– Knowledge of food industry tourism in the tourism portfolio
In the final part of the conference, the best papers were introduced, and awarded valuable prizes, were awarded to the producers of the best papers.